Magic Wok

Deep fried chicken.

Deep fried pork leg.

Deep fried marinated milkfish.

Vegetable egg roll.

Deep fried side pork.

Pork spring rolls.

Fried chicken wings.

Vegetarian eggplant omelette.

Porridge with chicken.

Porridge with inerts. With tokwa add $1.00.

Udon noodles with pork, chicken and vegetable.

Pork or chicken rice noodle soup.

With shrimp and boiled egg.

Pork chunks and vegetables in tamarind sauce.

Shrimps and vegetables in tamarind sauce

Beef and vegetables in tamarind sauce.

Beef shank with potato and tender greens (Batangas style).

Beef noodle soup with napa cabbage and scramble egg.

Chicken noodle soup with napa cabbage and scramble egg.

Chicken with ginger, chayote and tender greens

Served with garlic rice and 2 eggs.

Served with garlic rice and 2 eggs.

Spaghetti noodles with filipino style meat sauce.

Rice stick noodles topped with palabok sauce.

Sauteed rice stick noodles with pork, shrimp, chicken and vegetables.

Sauteed egg noodles with pork, shrimp, chicken and vegetables.

Sauteed rice stick and udon noodles with pork, shrimp, chicken and vegetable.

Rice noodles with shrimp sauce topped with sliced squid.

Sauteed combination egg and vermicelli noodles with pork, shrimp, chicken and vegetable

Cooked with soy sauce, vinegar, black pepper and laurel leaves.

Cooked pork with soy sauce, vinegar, black pepper and laurel leaves.

Boiled squid in garlic, vinegar, water and salt.

Sliced beef with bitter melon in brown sauce.

Stripped pork with shrimp paste in spicy coconut milk sauce.

Stripped pork in shrimp paste sauce

Diced pork ears, hearts and lungs in spicy coconut milk sauce

Cubed pork meat, inerts and ears in sour pork blood sauce.

Long bean and squash in coconut milk sauce

Stripped pork meat, liver, stomach and green peas in sour sauce.

Beef stew with potatoes, bell peppers, carrots and garbanzos in soy sauce.

Oxtail and honeycomb with bok choy, long beans and eggplant in peanut butter sauce.

Cooked with potatoes, carrots and bell peppers in tomato sauce.

Cubed pork meat, liver, potatoes, carrots, garbanzos and raisins in liver sauce.

Long beans, okra, bitter melon, eggplant, squash with shrimp and pork in shrimp paste sauce.

Shrimps with coconut milk, onion and wilted gabi leaves, with chili pepper.

Shrimps with ginger and garlic cooked with grated coconut.

Pork hocks with sugar and vinegar top with mang tomas sauce.

Sliced pork with fried tofu in cubes and vinegar sauce

Sauteed with garlic in hot oil with shrimp paste and pepper to taste.

Bitter melon sauteed with scrambled egg.

Sliced beef sauteed with onion ring, lemon juice, soy sauce and pepper.

Sliced beef sauteed with onion ring, lemon juice, soy sauce and pepper.

Seasoned pork spiced with pepper, topped with garlic, onions, lemon and egg.

Seasoned beef spiced up with pepper, topped with garlic, onions and lemon.

Seasoned chicken spiced up with pepper, topped with garlic, onions and lemon.

Seasoned squid spiced up with pepper, topped with garlic, onions and lemon.

Seasoned fish spiced up with pepper, topped with garlic, onions and lemon.

Seasoned tofu spiced up with pepper, topped with garlic, onions and lemon.

Banana rolls.

Sticky rice roll.